13 Spiced Apple Cider Donut Recipes That Taste Like Fall Fairs

As the chill of autumn settles in, nothing warms the spirit like fresh-baked apple cider donuts. With their sweet, spiced scent wafting through the air, these treats evoke memories of fall fairs and cozy gatherings. Whether you enjoy them at home or plan to impress guests, these delicious recipes will bring the essence of fall right to your kitchen.

Classic Cinnamon Sugar Apple Cider Donuts

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Classic apple cider donuts with a sugary twist!

Ingredients:

• 2 cups all-purpose flour
• 1 cup apple cider
• 1 cup sugar
• 2 tsp baking powder
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/4 cup butter, melted
• 1 large egg

Process:

1. Preheat oven to 350°F (175°C). Mix dry ingredients in one bowl, and combine wet in another.
2. Blend both mixtures until just combined. Pour into greased donut pan.
3. Bake for 12-15 minutes. Cool and coat with cinnamon sugar.

Make it Unique:
Try adding a dash of vanilla extract for an extra flavor kick.

Caramel-Glazed Apple Cider Donuts

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Indulge in rich caramel over spiced donuts!

Ingredients:

• 2 cups all-purpose flour
• 1 cup apple cider
• 3/4 cup brown sugar
• 1 tsp baking soda
• 1 tsp cinnamon
• 1/2 tsp allspice
• 1/4 cup vegetable oil
• 2 large eggs

Process:

1. Preheat oven to 350°F (175°C). Whisk together dry and wet ingredients.
2. Fill donut pan and bake for 12-15 minutes.
3. Drizzle with homemade caramel after cooling.

Make it Unique:
Top with sea salt for a sweet-salty twist.

Apple Cider Donuts with Maple Glaze

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Experience the warmth of maple syrup on spiced donuts!

Ingredients:

• 2 1/2 cups all-purpose flour
• 1 cup apple cider
• 1 cup sugar
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/2 tsp ginger
• 1/2 cup vegetable oil
• 2 eggs

Process:

1. Preheat oven to 350°F (175°C). Mix dry and wet ingredients separately, then combine.
2. Fill the donut pan and bake for 12-14 minutes.
3. Glaze with maple syrup once cooled.

Make it Unique:
Stir in chopped walnuts for added texture.

Spiced Apple Cider Donut Holes

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Enjoy bite-sized delights bursting with flavor!

Ingredients:

• 1 1/2 cups all-purpose flour
• 1/2 cup apple cider
• 1/2 cup sugar
• 2 tsp baking powder
• 1 tsp cinnamon
• 1/4 cup butter, melted
• 1 egg

Process:

1. Preheat oil for frying. Mix dry and wet ingredients, then roll into small balls.
2. Fry until golden brown. Roll in cinnamon sugar while hot.

Make it Unique:
Add a hint of cardamom for a unique flavor.

Gluten-Free Apple Cider Donuts

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Delicious treats for gluten-sensitive pals!

Ingredients:

• 2 cups gluten-free all-purpose flour
• 1 cup apple cider
• 3/4 cup sugar
• 2 tsp baking powder
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/4 cup butter, melted
• 2 eggs

Process:

1. Preheat oven to 350°F (175°C). Combine dry and wet ingredients separately before mixing.
2. Bake in a donut pan for 10-12 minutes, cool, and dust with sugar.

Make it Unique:
Consider coconut sugar instead of regular sugar for a hint of caramel flavor.

Vegan Apple Cider Donuts

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Taste fall favorites without animal products!

Ingredients:

• 2 cups all-purpose flour
• 1 cup apple cider
• 3/4 cup coconut sugar
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/4 cup vegetable oil
• 1 flax egg (1 tbsp flaxseed + 2.5 tbsp water)

Process:

1. Preheat oven to 350°F (175°C). Mix the dry and wet ingredients, then combine.
2. Pour into a donut pan and bake for about 12 minutes.

Make it Unique:
Add a splash of almond milk for extra moisture.

Chocolate-Glazed Apple Cider Donuts

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Enjoy the rich contrast of chocolate and spice!

Ingredients:

• 2 cups all-purpose flour
• 1 cup apple cider
• 3/4 cup sugar
• 2 tsp baking soda
• 1 tsp cinnamon
• 1/2 cup cocoa powder
• 1/4 cup butter, melted
• 2 eggs

Process:

1. Preheat oven to 350°F (175°C). Combine dry and wet ingredients until smooth.
2. Fill donut pan and bake for 12-15 minutes; cool and dip in chocolate glaze.

Make it Unique:
Add chili powder to the chocolate for a spicy kick.

Apple Cider Donuts with a Cream Cheese Filling

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Elevate your donuts with a creamy surprise!

Ingredients:

• 2 cups all-purpose flour
• 1 cup apple cider
• 1 cup sugar
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/4 cup vegetable oil
• 2 eggs
• 1/2 cup cream cheese

Process:

1. Preheat oven to 350°F (175°C). Combine the ingredients for the batter.
2. Fill half the donut pan; add a dollop of cream cheese, then cover with more batter. Bake for 12-15 minutes.

Make it Unique:
Substitute cream cheese with Nutella for an indulgent twist.

Air Fryer Apple Cider Donuts

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Healthy meets delicious with air-fried goodness!

Ingredients:

• 2 cups all-purpose flour
• 1 cup apple cider
• 3/4 cup sugar
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/4 cup butter, melted
• 2 eggs

Process:

1. Preheat air fryer to 350°F (175°C). Mix wet and dry ingredients separately, then combine.
2. Pour into a donut mold and air fry for 10-12 minutes.

Make it Unique:
Add a sprinkle of nuts on top for crunch.

Baked Apple Cider Cake Donuts

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Savor the richer taste of cake donuts for a hearty bite!

Ingredients:

• 3 cups all-purpose flour
• 1 cup apple cider
• 1 cup sugar
• 2 tsp baking soda
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/2 cup butter, melted
• 3 eggs

Process:

1. Preheat oven to 350°F (175°C). Whisk together wet and dry ingredients until smooth.
2. Fill donut molds and bake for 15-18 minutes; cool before glazing.

Make it Unique:
Add diced apples for extra moisture.

Apple Cider Donut Bread Pudding

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Transform leftover donuts into a cozy dessert!

Ingredients:

• 6 apple cider donuts, cubed
• 2 cups milk
• 1/2 cup sugar
• 3 eggs
• 1 tsp vanilla
• 1 tsp cinnamon

Process:

1. Preheat oven to 350°F (175°C). Whisk together milk, sugar, eggs, vanilla, and cinnamon.
2. Combine with cubed donuts, pour into a baking dish, and bake for 30 minutes.

Make it Unique:
Serve warm with whipped cream or ice cream.

Chai-Spiced Apple Cider Donuts

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Infuse your donuts with warm chai flavors!

Ingredients:

• 2 cups all-purpose flour
• 1 cup apple cider
• 3/4 cup sugar
• 2 tsp baking powder
• 1 tsp cinnamon
• 1/2 tsp cloves
• 1/2 tsp cardamom
• 1/4 cup butter, melted
• 2 eggs

Process:

1. Preheat oven to 350°F (175°C). Combine dry and wet ingredients, then mix.
2. Fill the donut pan and bake for 12 minutes; cool and dust with sugar.

Make it Unique:
Pair with chai tea for an ultimate experience.

Pumpkin-Spiced Apple Cider Donuts

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Delight in the perfect mix of apple and pumpkin!

Ingredients:

• 2 cups all-purpose flour
• 1 cup apple cider
• 3/4 cup sugar
• 2 tsp baking powder
• 1 tsp pumpkin spice
• 1/4 cup butter, melted
• 2 eggs

Process:

1. Preheat oven to 350°F (175°C). Mix wet and dry ingredients separately, then combine.
2. Fill the donut pan, bake for 12-15 minutes, and glaze.

Make it Unique:
Add chocolate chips for a sweet surprise.

Savory Apple Cider Donuts with Bacon

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A unique twist combining sweet and savory!

Ingredients:

• 2 cups all-purpose flour
• 1 cup apple cider
• 3/4 cup sugar
• 1 tsp baking powder
• 1/2 tsp cayenne pepper
• 1/4 cup bacon bits
• 2 eggs

Process:

1. Preheat oven to 350°F (175°C). Mix dry and wet ingredients, then fold in bacon bits.
2. Fill the donut pan and bake for 12-15 minutes; cool and enjoy.

Make it Unique:
Swap bacon for ham for a different flavor profile.

Apple Cider Donut Ice Cream Sandwiches

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Combine two favorites into a great dessert!

Ingredients:

• 6 apple cider donuts
• 2 cups vanilla ice cream
• 1/2 cup caramel sauce (optional)

Process:

1. Cut donuts in half and gently warm them.
2. Scoop ice cream onto one half, top with the other, and drizzle with caramel if desired.

Make it Unique:
Use pumpkin or maple ice cream for added fall flavor.

As the leaves change and the air turns crisp, there’s no better way to celebrate the season than baking (or frying!) a batch of these delightful donut recipes. Whether you’re craving something sweet, savory, or even vegan, these apple cider donut ideas are perfect for sharing or indulging yourself. Try one, or try them all, and let the aromas of autumn fill your home!