12 Spiced Molasses Cookie Recipes That Taste Like Old-Fashioned Christmas

Christmas is just around the corner, and there’s nothing quite like the aroma of spiced molasses cookies to get you in the festive spirit! These delightful treats bring together the warmth of spices with the rich sweetness of molasses, creating a nostalgic flavor that takes you back to old-fashioned holiday traditions. From chewy and soft to crisp and spiced, here are 12 scrumptious recipes that will fill your kitchen with holiday cheer!

Classic Spiced Molasses Cookies

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Enjoy a timeless favorite that everyone loves!

Ingredients:

• 2 ¼ cups all-purpose flour
• 2 teaspoons baking soda
• 1 teaspoon cinnamon
• 1 teaspoon ground ginger
• ½ teaspoon cloves
• ½ teaspoon salt
• ¾ cup unsalted butter, softened
• 1 cup brown sugar
• ¼ cup molasses
• 1 egg

Process:

1. Preheat the oven to 350°F (175°C). Whisk flour, baking soda, spices, and salt in a bowl.
2. Beat butter and sugar until creamy. Add egg and molasses; mix well. Gradually add dry ingredients.
3. Scoop dough and roll into balls. Roll in sugar, then place on baking sheet. Bake for 10-12 minutes.

Make it Unique:

• Add chopped nuts or chocolate chips for extra texture.

Chewy Molasses Cookies with Oatmeal

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These cookies are hearty and delightful with a chewy texture!

Ingredients:

• 1 ½ cups rolled oats
• 1 ½ cups all-purpose flour
• 1 teaspoon baking soda
• 2 teaspoons cinnamon
• 1 teaspoon ginger
• 1 cup butter, softened
• 1 cup brown sugar
• ½ cup molasses
• 1 egg

Process:

1. Preheat your oven to 350°F (175°C). Combine oats, flour, soda, and spices in a bowl.
2. Cream butter and sugar; add molasses and egg. Mix in dry ingredients.
3. Drop spoonfuls on lined baking sheets and bake for 10-12 minutes.

Make it Unique:

• Consider adding raisins or chopped apples for a fruity touch.

Molasses Spice Cookies with Crystallized Ginger

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Add a delightful kick with the zestiness of ginger!

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1 teaspoon ground ginger
• ½ teaspoon nutmeg
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 1 cup brown sugar
• ½ cup molasses
• ½ cup crystallized ginger, chopped

Process:

1. Preheat the oven to 350°F (175°C). Mix the dry ingredients in a bowl.
2. Beat the butter and sugar. Add molasses and mix until smooth. Fold in crystallized ginger.
3. Form dough balls and bake for 12-14 minutes.

Make it Unique:

• Substituting honey for molasses gives a different but lovely flavor.

Gingerbread Molasses Cookies

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These cookies are fun to make and truly festive!

Ingredients:

• 3 cups all-purpose flour
• 1 tablespoon ginger
• 1 tablespoon cinnamon
• 1 teaspoon baking soda
• 1 teaspoon salt
• ¾ cup unsalted butter, softened
• 1 cup brown sugar
• 1 egg
• ¾ cup molasses

Process:

1. Preheat the oven to 350°F (175°C). Whisk flour, ginger, cinnamon, baking soda, and salt.
2. In another bowl, cream butter and sugar. Add egg and molasses until blended.
3. Gradually add dry mixture. Roll and cut into shapes. Bake for 8-10 minutes.

Make it Unique:

• Decorate with royal icing or edible glitter.

Maple Molasses Cookies

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Sweeten your holidays with a hint of maple!

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon cinnamon
• 1 cup unsalted butter, softened
• ¾ cup brown sugar
• ¼ cup molasses
• ¼ cup pure maple syrup
• 1 egg

Process:

1. Preheat your oven to 350°F (175°C). Combine flour, baking soda, salt, and cinnamon.
2. Cream butter and sugars until fluffy. Add the egg, molasses, and maple syrup.
3. Gradually add the dry mixture. Form dough balls and bake for about 10 minutes.

Make it Unique:

• Try adding chopped walnuts for a nice crunch.

Coconut Molasses Cookies

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Coconut brings a tropical twist to your traditional cookies!

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon cinnamon
• ¾ cup unsalted butter, softened
• 1 cup brown sugar
• ½ cup molasses
• 1 cup shredded coconut

Process:

1. Preheat the oven to 350°F (175°C). Combine flour, baking soda, salt, and cinnamon in a bowl.
2. Cream butter and sugar together, then add molasses. Stir in coconut.
3. Drop spoonfuls on baking sheets and bake for 10-12 minutes.

Make it Unique:

• Sprinkle some chocolate chips for a tasty addition.

Dark Chocolate Molasses Cookies

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Indulge in a chocolatey delight with these rich cookies!

Ingredients:

• 1 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon cinnamon
• ¾ cup unsalted butter, softened
• 1 cup brown sugar
• ¼ cup molasses
• ½ cup dark chocolate, melted

Process:

1. Preheat the oven to 350°F (175°C). Mix flour, baking soda, salt, and cinnamon in a bowl.
2. In another bowl, beat butter and sugar; add molasses and melted chocolate.
3. Combine both mixtures and drop dough on sheets. Bake for 10-12 minutes.

Make it Unique:

• Add a sprinkle of sea salt before baking for a sweet-salty bite.

Molasses Thumbprint Cookies

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Sweet and spicy cookies filled with your favorite jam!

Ingredients:

• 1 ¾ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon cinnamon
• 1 cup unsalted butter, softened
• ½ cup brown sugar
• ½ cup molasses
• Jam of choice for filling

Process:

1. Preheat the oven to 350°F (175°C). Whisk flour, baking soda, salt, and cinnamon together.
2. Cream butter and sugar until light. Add molasses and combine well.
3. Roll into balls, create a thumbprint, fill with jam, and bake for about 10 minutes.

Make it Unique:

• Substitute jam with Nutella for a chocolatey twist.

Gluten-Free Molasses Cookies

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These cookies allow everyone to enjoy the festive flavors!

Ingredients:

• 1 ¾ cups almond flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon cinnamon
• ¾ cup unsalted butter, softened
• 1 cup brown sugar
• ½ cup molasses
• 1 egg

Process:

1. Preheat your oven to 350°F (175°C). Mix almond flour, baking soda, salt, and cinnamon in a bowl.
2. Cream together the butter and sugars, then add the molasses and egg.
3. Shape dough into balls and bake for 10-12 minutes.

Make it Unique:

• Add cardamom for a distinct flavor profile.

Walnut Molasses Cookies

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Add crunch to your cookies with toasted walnut pieces!

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon cinnamon
• ¾ cup unsalted butter, softened
• 1 cup brown sugar
• ½ cup molasses
• 1 cup chopped walnuts

Process:

1. Preheat the oven to 350°F (175°C). Whisk flour, baking soda, salt, and cinnamon together.
2. Cream the butter and sugar, add molasses and mix. Fold in walnuts.
3. Drop spoonfuls on sheets and bake for about 10-12 minutes.

Make it Unique:

• Use pecans instead of walnuts for a different nutty flavor.

Molasses Pumpkin Cookies

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Celebrate fall flavors with a delightful pumpkin twist!

Ingredients:

• 1 ½ cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• ½ teaspoon salt
• ½ cup unsalted butter, softened
• ½ cup brown sugar
• ½ cup molasses
• 1 cup pumpkin puree

Process:

1. Preheat your oven to 350°F (175°C). Combine flour, baking soda, baking powder, cinnamon, and salt in a bowl.
2. In another bowl, mix butter and brown sugar, then add molasses and pumpkin.
3. Combine both mixtures, drop spoonfuls on baking sheets, and bake for 12-15 minutes.

Make it Unique:

• Add chocolate chips for sweetness!

Spiced Molasses Biscotti

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Get a crunchy twist with these twice-baked delights!

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• ½ teaspoon cloves
• ¼ teaspoon salt
• ¾ cup unsalted butter, softened
• 1 cup brown sugar
• 1 cup molasses
• 2 eggs

Process:

1. Preheat your oven to 350°F (175°C). Combine flour, baking powder, spices, and salt in a bowl.
2. Cream butter and sugar; add eggs and molasses. Mix in dry ingredients.
3. Shape into logs and bake for 25-30 minutes. Slice and bake again for 10 minutes.

Make it Unique:

• Dip ends in chocolate for an added treat.

Embrace the joy of holiday baking with these spiced molasses cookie recipes that transport you back to cherished memories. Whip up one (or all) of these scrumptious recipes to fill your home with the delightful scents of Christmas. Enjoy every delicious bite, and happy baking!