The holiday season isn’t complete without the sweet, pepperminty goodness of festive cookies! Whether you’re hosting a gathering or just looking to enjoy a treat by the fire, these 12 peppermint cookie recipes will fill your home with the delightful scent of Christmas. Join us on a merry journey through these sweet delights that will surely spread holiday cheer!
1. Classic Peppermint Cookies
Soft and chewy, with a refreshing mint finish!
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 tsp vanilla extract
- 1 tsp peppermint extract
- ¼ cup crushed candy canes
Process:
- Preheat the oven to 350°F (175°C).
- Mix butter and sugar until creamy, then add extracts and flour.
- Stir in crushed candy canes and scoop onto baking sheets.
- Bake for 10-12 minutes.
Make it Unique:
Try adding chocolate chips for a delicious mint-chocolate twist!
2. Peppermint Chocolate Chip Cookies
These cookies marry rich chocolate and mint together perfectly.
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 2 cups all-purpose flour
- 2 eggs
- 1 tsp baking soda
- 1 tsp peppermint extract
- 1 cup chocolate chips
Process:
- Cream the butter and sugars, then add eggs and extract.
- Mix in dry ingredients and chocolate chips.
- Drop spoonfuls onto a baking sheet.
- Bake for 10-12 minutes until edges are golden.
Make it Unique:
Swap chocolate chips for white chocolate for a festive look!
3. Peppermint Meringue Cookies
These whimsical, melt-in-your-mouth treats are a holiday favorite!
Ingredients:
- 3 egg whites
- 1 cup granulated sugar
- 1 tsp peppermint extract
- ¼ cup crushed candy canes
Process:
- Preheat the oven to 200°F (93°C).
- Beat egg whites until stiff peaks form, gradually adding sugar.
- Fold in peppermint extract and candy canes.
- Pipe mounds onto a baking sheet and bake for 1 hour.
Make it Unique:
Add a touch of food coloring for a festive swirl effect!
4. Chocolate-Dipped Peppermint Cookies
Indulge in rich chocolate and a refreshing mint crunch.
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 2 cups all-purpose flour
- 1 tsp peppermint extract
- 1 cup dark chocolate chips
Process:
- Cream butter and sugar until fluffy; add flour and extract.
- Scoop onto baking sheets and flatten slightly.
- Bake at 350°F (175°C) for 10-12 minutes.
- Dip cooled cookies into melted chocolate and sprinkle with candy.
Make it Unique:
Use white chocolate for a sweeter alternative!
5. Peppermint Bark Cookies
A crunchy and chewy cookie combination you won’t want to miss!
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup packed brown sugar
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 ½ cups crushed peppermint bark
Process:
- Preheat the oven to 350°F (175°C).
- Cream the butters with sugars.
- Mix in flour and then fold in crushed peppermint bark.
- Bake for 12-15 minutes until golden.
Make it Unique:
Substitutive peppermint bark with toffee bits for an exciting crunch!
6. Peppermint Sugar Cookies
Perfectly sweet with a hint of holiday mint flavor.
Ingredients:
- 1 cup unsalted butter, softened
- 1 ½ cups granulated sugar
- 2 eggs
- 2 ½ cups all-purpose flour
- 1 tsp baking powder
- 1 tsp peppermint extract
Process:
- Cream butter and sugar, then incorporate eggs and extract.
- Mix in flour and baking powder to form a dough.
- Roll out and cut into shapes. Bake at 350°F (175°C) for 8-10 minutes.
Make it Unique:
Add colored sugar for a cheerful touch!
7. Peppermint Brownie Cookies
Enjoy the rich flavors of brownies in cookie form!
Ingredients:
- ½ cup unsalted butter
- 1 cup granulated sugar
- 2 eggs
- 1 cup chocolate chips
- 1 cup all-purpose flour
- 1 tsp peppermint extract
Process:
- Melt butter and chocolate chips together.
- Stir in sugars and eggs, then mix in flour and extract.
- Drop spoonfuls onto a baking sheet and bake at 350°F (175°C) for 10 minutes.
Make it Unique:
Top with a mini candy cane for a fun garnish!
8. No-Bake Peppermint Cookies
A quick and easy treat with irresistible minty flavor!
Ingredients:
- 2 ½ cups rolled oats
- 1 cup peanut butter
- ½ cup honey
- ½ cup powdered sugar
- ¼ cup crushed peppermint
Process:
- In a bowl, combine all ingredients until mixed well.
- Roll into balls and place on parchment paper.
- Refrigerate for 1 hour until firm.
Make it Unique:
Substitute almond butter for a different taste!
9. Peppermint Snickerdoodles
A delightful twist on the traditional snickerdoodle!
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 eggs
- 2 ¾ cups all-purpose flour
- 2 tsp cream of tartar
- 1 tsp baking soda
- 1 tsp peppermint extract
- Cinnamon sugar for rolling
Process:
- Preheat the oven to 375°F (190°C).
- Cream butter and sugar, then add eggs and extract.
- Mix in dry ingredients and roll dough balls in cinnamon sugar.
- Bake for 8-10 minutes.
Make it Unique:
Add chocolate chips for a deliciously sweet surprise!
10. Peppermint Mocha Cookies
A delightful mix of coffee and minty sweetness in every bite.
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- ½ cup cocoa powder
- 2 eggs
- 1 tsp peppermint extract
- 1 tbsp instant coffee granules
Process:
- Cream butter and sugar; add eggs and peppermint extract.
- Combine dry ingredients and mix well.
- Drop spoonfuls onto baking sheets; bake at 350°F (175°C) for 10-12 minutes.
Make it Unique:
For extra flavor, try using espresso instead of instant coffee!
11. Peppermint Sandwich Cookies
Perfect for sharing, these cookies are a holiday delight!
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 egg
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp peppermint extract
Process:
- Beat butter and sugar, then add egg and extract.
- Mix in flour and baking soda to form a dough.
- Roll out, cut into shapes, and bake at 350°F (175°C) for 8-10 minutes.
- Fill cooled cookies with peppermint frosting.
Make it Unique:
Experiment with flavored frosting, like chocolate or vanilla!
12. Peppermint Cheesecake Cookies
Indulge in a luscious cheesecake flavor wrapped in a cookie!
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup cream cheese, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 tsp peppermint extract
Process:
- Cream butter and cream cheese, then add sugar until fluffy.
- Mix in flour and peppermint extract to form a dough.
- Scoop onto a baking sheet and bake at 350°F (175°C) for 10-12 minutes.
Make it Unique:
Add festive sprinkles for a joyful finish!
It’s time to get festive in the kitchen! These 12 peppermint cookie recipes are perfect for gatherings, gift-giving, or satisfying your own sweet tooth. So grab your apron, turn up the holiday music, and enjoy creating these delightful treats that taste like Christmas!
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