12 Festive Peppermint Cookie Recipes That Taste Like Christmas



The holiday season isn’t complete without the sweet, pepperminty goodness of festive cookies! Whether you’re hosting a gathering or just looking to enjoy a treat by the fire, these 12 peppermint cookie recipes will fill your home with the delightful scent of Christmas. Join us on a merry journey through these sweet delights that will surely spread holiday cheer!

1. Classic Peppermint Cookies

Soft and chewy, with a refreshing mint finish!

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 cups all-purpose flour
  • 1 tsp vanilla extract
  • 1 tsp peppermint extract
  • ¼ cup crushed candy canes

Process:

  1. Preheat the oven to 350°F (175°C).
  2. Mix butter and sugar until creamy, then add extracts and flour.
  3. Stir in crushed candy canes and scoop onto baking sheets.
  4. Bake for 10-12 minutes.

Make it Unique:
Try adding chocolate chips for a delicious mint-chocolate twist!


2. Peppermint Chocolate Chip Cookies

These cookies marry rich chocolate and mint together perfectly.

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 2 cups all-purpose flour
  • 2 eggs
  • 1 tsp baking soda
  • 1 tsp peppermint extract
  • 1 cup chocolate chips

Process:

  1. Cream the butter and sugars, then add eggs and extract.
  2. Mix in dry ingredients and chocolate chips.
  3. Drop spoonfuls onto a baking sheet.
  4. Bake for 10-12 minutes until edges are golden.

Make it Unique:
Swap chocolate chips for white chocolate for a festive look!


3. Peppermint Meringue Cookies

These whimsical, melt-in-your-mouth treats are a holiday favorite!

Ingredients:

  • 3 egg whites
  • 1 cup granulated sugar
  • 1 tsp peppermint extract
  • ¼ cup crushed candy canes

Process:

  1. Preheat the oven to 200°F (93°C).
  2. Beat egg whites until stiff peaks form, gradually adding sugar.
  3. Fold in peppermint extract and candy canes.
  4. Pipe mounds onto a baking sheet and bake for 1 hour.

Make it Unique:
Add a touch of food coloring for a festive swirl effect!


4. Chocolate-Dipped Peppermint Cookies

Indulge in rich chocolate and a refreshing mint crunch.

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 2 cups all-purpose flour
  • 1 tsp peppermint extract
  • 1 cup dark chocolate chips

Process:

  1. Cream butter and sugar until fluffy; add flour and extract.
  2. Scoop onto baking sheets and flatten slightly.
  3. Bake at 350°F (175°C) for 10-12 minutes.
  4. Dip cooled cookies into melted chocolate and sprinkle with candy.

Make it Unique:
Use white chocolate for a sweeter alternative!


5. Peppermint Bark Cookies

A crunchy and chewy cookie combination you won’t want to miss!

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup packed brown sugar
  • 1 cup granulated sugar
  • 2 cups all-purpose flour
  • 1 ½ cups crushed peppermint bark

Process:

  1. Preheat the oven to 350°F (175°C).
  2. Cream the butters with sugars.
  3. Mix in flour and then fold in crushed peppermint bark.
  4. Bake for 12-15 minutes until golden.

Make it Unique:
Substitutive peppermint bark with toffee bits for an exciting crunch!


6. Peppermint Sugar Cookies

Perfectly sweet with a hint of holiday mint flavor.

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 ½ cups granulated sugar
  • 2 eggs
  • 2 ½ cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp peppermint extract

Process:

  1. Cream butter and sugar, then incorporate eggs and extract.
  2. Mix in flour and baking powder to form a dough.
  3. Roll out and cut into shapes. Bake at 350°F (175°C) for 8-10 minutes.

Make it Unique:
Add colored sugar for a cheerful touch!


7. Peppermint Brownie Cookies

Enjoy the rich flavors of brownies in cookie form!

Ingredients:

  • ½ cup unsalted butter
  • 1 cup granulated sugar
  • 2 eggs
  • 1 cup chocolate chips
  • 1 cup all-purpose flour
  • 1 tsp peppermint extract

Process:

  1. Melt butter and chocolate chips together.
  2. Stir in sugars and eggs, then mix in flour and extract.
  3. Drop spoonfuls onto a baking sheet and bake at 350°F (175°C) for 10 minutes.

Make it Unique:
Top with a mini candy cane for a fun garnish!


8. No-Bake Peppermint Cookies

A quick and easy treat with irresistible minty flavor!

Ingredients:

  • 2 ½ cups rolled oats
  • 1 cup peanut butter
  • ½ cup honey
  • ½ cup powdered sugar
  • ¼ cup crushed peppermint

Process:

  1. In a bowl, combine all ingredients until mixed well.
  2. Roll into balls and place on parchment paper.
  3. Refrigerate for 1 hour until firm.

Make it Unique:
Substitute almond butter for a different taste!


9. Peppermint Snickerdoodles

A delightful twist on the traditional snickerdoodle!

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 eggs
  • 2 ¾ cups all-purpose flour
  • 2 tsp cream of tartar
  • 1 tsp baking soda
  • 1 tsp peppermint extract
  • Cinnamon sugar for rolling

Process:

  1. Preheat the oven to 375°F (190°C).
  2. Cream butter and sugar, then add eggs and extract.
  3. Mix in dry ingredients and roll dough balls in cinnamon sugar.
  4. Bake for 8-10 minutes.

Make it Unique:
Add chocolate chips for a deliciously sweet surprise!


10. Peppermint Mocha Cookies

A delightful mix of coffee and minty sweetness in every bite.

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 cups all-purpose flour
  • ½ cup cocoa powder
  • 2 eggs
  • 1 tsp peppermint extract
  • 1 tbsp instant coffee granules

Process:

  1. Cream butter and sugar; add eggs and peppermint extract.
  2. Combine dry ingredients and mix well.
  3. Drop spoonfuls onto baking sheets; bake at 350°F (175°C) for 10-12 minutes.

Make it Unique:
For extra flavor, try using espresso instead of instant coffee!


11. Peppermint Sandwich Cookies

Perfect for sharing, these cookies are a holiday delight!

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 egg
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp peppermint extract

Process:

  1. Beat butter and sugar, then add egg and extract.
  2. Mix in flour and baking soda to form a dough.
  3. Roll out, cut into shapes, and bake at 350°F (175°C) for 8-10 minutes.
  4. Fill cooled cookies with peppermint frosting.

Make it Unique:
Experiment with flavored frosting, like chocolate or vanilla!


12. Peppermint Cheesecake Cookies

Indulge in a luscious cheesecake flavor wrapped in a cookie!

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup cream cheese, softened
  • 1 cup granulated sugar
  • 2 cups all-purpose flour
  • 1 tsp peppermint extract

Process:

  1. Cream butter and cream cheese, then add sugar until fluffy.
  2. Mix in flour and peppermint extract to form a dough.
  3. Scoop onto a baking sheet and bake at 350°F (175°C) for 10-12 minutes.

Make it Unique:
Add festive sprinkles for a joyful finish!


It’s time to get festive in the kitchen! These 12 peppermint cookie recipes are perfect for gatherings, gift-giving, or satisfying your own sweet tooth. So grab your apron, turn up the holiday music, and enjoy creating these delightful treats that taste like Christmas!

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